New Year's Eve
Starters To Share
Wings
Buttermilk fried chicken wings. Served with hot honey dressing, and a side of coleslaw
11.00
Guacamole
Homemade guacamole with coriander & jalapeño, served with corn chips
9.00
Nachos
Baked with smoked cheese sauce, grated cheese, refried beans, Pico de Gallo, crème fraîche and jalapeños Choose Topping:
Cheese Only
10.50
Beef Chilli con Carne
12.00
Chicken Ancho
12.00
Pulled Pork Cochinita
13.50
Empanadas
Two stuffed, fried pastry turnovers, filled with three cheeses, spinach, corn & mushrooms, fried & served with spicy tomato salsa
12.00
Chargrilled Ancho Prawns
Marinated tiger prawns with ancho chilli & garlic, grilled on an open fire & served with lime & herb sauce
16.00
Chicken Skewers
Two chicken skewers marinated with Mexican coffee and chipotle chilli, served with pickled onions & passion fruit salsa
15.00
Tostas
Seabass Ceviche
Local Seabass cured in citrus with jalapeño, served with avocado, orange, dill, pickled ginger, pumpkin seeds & EVOO
19.00
Heirloom Tomato 'Crudo'
Seasonal organic tomatoes, tossed in a peanut & chilli salsa, finished with ricotta cheese & corn kernels
12.00
Tacos
Gringa Pork Loin
Tequila flambéed pork chop loin marinated in sweet & spicy typical Mexican pastor, served with pineapple salsa
12.50
Buttermilk Fried Chicken
Herb marinated crispy chicken, habanero & gherkin salsa, served with crème fraîche & avocado
12.00
Baja Prawns
Tempura prawns, jalapeño & lime aioli, pickled beetroot
12.00
Sweet Potato Taquito
Crunchy rolled tacos, stuffed with roasted sweet potato, black beans, queso fresco, served with poblano chilli salsa
11.00
Quesadillas
Just Cheese
Three cheese filled quesadilla, served with Pico de Gallo and coriander
10.00
Beef Birria
Cheesy quesadilla, filled with marinated adobo beef with Guajillo chilli, served with bone marrow broth sauce
12.00
Ancho Chicken & Smoked Cheese
Smoked cheese quesadilla filled with ancho chilli glazed roast chicken, served with Pico de Gallo, pickled onions and coriander
12.00
Pork Cochinita, Chorizo & Spicy Honey
Crunch quesadilla glazed with hot honey and filled with slow-roasted pulled pork, black beans and topped with chorizo
12.00
Salads
Tequila Lime Prawns & Mango
Mexican spiced chargrilled prawns & mango, in a mixed lettuce bouquet tossed with herb-infused, zesty tequila & olive oil dressing
16.00
Oaxacan Ceasar Salad
Crunchy iceberg wheel, drizzled with creamy Caesar dressing, anchovies, croutons, Oaxacan-spiced grilled chicken & smoky bacon bits
15.00
Tequila Lime Corn & Mango
Mexican spiced grilled vegetables, corn, beans & mango, in a mixed lettuce bouquet tossed with herb infused, zesty, tequila & olive oil dressing
12.00
Burritos
Soft wheat tortilla, lettuce, avocado, cream cheese & black beans
BBQ Pork
Slow-roasted pork shoulder, simmered in orange barbecue & cumin glaze & broiled
18.00
Ancho Chicken
Ancho chilli marinated roast chicken strips
17.50
Achiote Roast Vegetables
Seasonal vegetables, sweetcorn & Emmental cheese, with poblano peppers
16.00
Fajitas
Sizzling, coloured peppers and onions. Served with corn tortillas, cheese sauce, Pico de Gallo and crème fraîche
Chipotle-Lime Chargrilled Chicken
19.00
Fajita-Spiced Angus Beef Skewers
21.00
Tajin-Spiced Grilled Mushrooms & Broccoli Skewer
16.00
Mains
Black Angus Sirloin Steak
Chargrilled Angus sirloin steak marinated in orange, chilli, lime and cumin, served with Cajun fries, roasted tomato & bone marrow gravy
29.00
Seabass 'Zarandeado'
Grilled butterflied Seabass coated with red mole, romaine lettuce, pineapple salsa, corn tortillas & a side of crème fraîche
32.00
Marinated Half Chicken
Boneless half chicken marinated in cream & lime, roasted and pan fried, served with mango-habanero salsa, roasted sweet potato and coleslaw
16.00
Chilli con Carne
Braised beef chilli with smoked paprika & cumin, black beans, roasted peppers & three cheeses, served with corn chips, herbed rice & crème fraîche
15.00
Mexican Slider Board
Trio of mini burgers on brioche buns: double cheese, & jalapeño relish; grilled chipotle chicken, guacamole & nachos; pulled-pork cochinita & hot honey
18.00
Sides
Herbed Rice
Coriander, parsley, basil, dill
6.00
Fries
6.00
Guacamole
6.00
Roasted Sweet Potato
With crème fraîche
7.00
Corn on the Cob
8.00
Black Beans
7.00
House Salad
Mixed leaves, cherry tomatoes, cucumber, onions
6.00
Coleslaw
6.00
Cantina Kids
Quesadillita
Cheese, tomato, peppers
9.50
Hamburguesita Burger
Optional cheese, with side of guacamole & fries
9.50
Taquitos
Two tacos with cheddar cheese & buttermilk fried chicken
9.50
Nachitos
Corn chips, cheese, corn, peppers, cheese sauce
9.50
Burrittito
Filled with cheese, tomato, peppers, roast chicken strips
9.50
Desserts
Churros
Golden, crispy churros coated in sugar & cinnamon, served with dulce de leche & warm chocolate sauce for dipping
9.50
Golden Sweet Crêpes
Golden crêpes filled with salted caramel and dulce de leche, delicately rolled
9.50
Mexican Chocolate Brownie
Served with chilli-chocolate sauce & vanilla ice cream (contains walnuts)
10.50
Ice Creams
Please ask your server
7.50